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BACTRIAN CAMELThe Bactrian camel is the only truly wild, two-humped camel in the world. It
lives in the Gobi Desert and, like the one-humped camel, it can go for long
periods without water. The Bactrian camel is named after the part of the region
it inhabits, Bactria, on the Afghan-Soviet border. The first camels appeared in
north America 40-50 million years ago, descended from an animal the size of a
small dog. They migrated to Europe and Asia two million years ago and became nearly
extinct in their original habitat.
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HABITATOnce found over a vast range in Asia, Bactrian camels now inhabit only Mongolia's remote Gobi Desert. They are specially adapted to cope with the extremes of climate found in this region. They form small groups of six to twenty animals that are led by mature male. Young males spend most of their time wandering alone. BREEDING |
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In the wild, Bactrian camels mate in February. The males chase off young animals in order to have access to the females. Mating takes place while the camels are sitting down, but the females give birth in a standing position a year and a month later. |
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  FOOD & FEEDINGLike domestic cows, camels are ruminants-that is, they feed and then regurgitate the food and chew it again. This is also called chewing cud. Able to survive on extremely sparse vegetation, they eat the tough grass, herbs, thin branches, and foliage of shrubs that grow in their arid environment. They search for food in the morning and evening and chew their cud in the afternoon. The camel can tolerate great variations in its body temperature and therefore loses little water through perspiration. Although camels can go for long periods without water, they do not actually store it in their humps. The humps are, in fact, reserves of fat that are converted into water when the camel becomes dehydrated. |
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  CAMEL & MANIt is thought that the Bactrian camel was domesticated by man as early as 2,000 B.C. It is presumed to be a descendant of the feral camel. At the end of the nineteenth century, Bactrian camels were discovered in the Lobnor Desert in China by the Russian explorer, Nikolai Przewalski, and it was established that, in its natural state, the Bactrian camel is truly wild, rather than domesticated, animal. The camel is also an important source of wool, milk, meat, and fuel in the desert. |
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KEY FACTS | |
Weight: 1,000-1,500 lbs   |
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Mating: February. Gestation: About 13 months. No. of Young: 1 calf.   |
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Diet: Grasses and shrubs. Call: Low grunts. Lifespan: Longest recorded, 50 years.   |
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